Marinated Shrimp on the Grill
A nice marinated grilled shrimp recipe to try !
- 1/4 cup olive oil
- 1/4 cup ketchup
- 5 garlic cloves, chopped
- 2 tablespoons balsamic vinegar
- 2 tablespoons fresh basil, chopped
- 1/4 teaspoon cayenne pepper
- 1/4 - 1/2 teaspoon salt, as preferred
- 2 pounds peeled and deveined shrimp
In a large bowl, mix together all of the ingredients except the shrimp. After mixing well, pour into a ziploc recloseable bag. Add the shrimp. Seal the plastic bag securely. Shake well to cover all of the shrimp with the marinade.
Marinate in the refrigerate for at least one hour, overnight is better. If marinating for more than one hour, turn the plastic bag over a few times.
Grill the marinated shrimp over medium heat on either an indoor or outdoor oiled grill for about 2 minutes per side. Shrimp will be done when they appear opaque. The marinated grilled shrimp is ready to serve...enjoy the party !